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Chemical Compounds for Fighting Bacterial and Yeast Infections

A 1977 patent for a specific class of amino-phosphonous acid chemicals designed to act as antibiotics against bacteria and yeast.

Granted 1979ExpiredExpired 1997Owned by Ciba Geigy CorpInvented by Eric K. Baylis, John G. Dingwall, Colin D. Campbell

Original patent title: “α-Amino-phosphonous acids for inhibiting bacteria and yeast

Plain-English explanation by SahiLast reviewed · June 15, 2026

A 1977 patent for a specific class of amino-phosphonous acid chemicals designed to act as antibiotics against bacteria and yeast. Granted to Ciba Geigy Corp in 1979 with 13 claims and 17 forward citations.

Key facts

Patent numberUS 4147780
StatusExpired
FieldBiotech & Medicine
AssigneeCiba Geigy Corp
InventorsEric K. Baylis, John G. Dingwall, Colin D. Campbell
Filed1977
Granted1979
Claims13
Times cited17
LitigationNone on record
Value · $34K$108KMinimal

Coverage

What does this patent actually cover?

The patent describes a group of chemical compounds known as alpha-amino-phosphonous acids. These molecules are structured to interfere with the biological processes of pathogenic bacteria and yeast. By administering these compounds, either orally or through injection, the patent claimsclaimsThe numbered statements at the end of a patent that legally define what the inventor owns.Read more → a method for treating microbial infections in mammals. The chemical structure relies on a specific arrangement where an amino group and a phosphonous acid group are attached to the same carbon atom, with various side chains (R and R1) attached to modify the molecule's properties.

The gap

What does this patent NOT cover?

  • Does not cover compounds where both R and R1 are hydrogen atoms.
  • Does not cover non-amino-phosphonous acid structures.
  • Does not cover the treatment of viral or parasitic infections.
  • Does not cover naturally occurring amino acids that lack the phosphonous acid group.

These exclusions are unique to PatentBrief — derived from the actual claim language, not patent-office boilerplate.

What made this novel

The innovation lies in the use of the phosphonous acid group as a mimic for the carboxylic acid group found in natural amino acids, allowing the molecule to potentially 'trick' bacterial enzymes into binding with it instead of their normal substrates.

α-Amino-phosphonous acids for …(Primary claim)pharmaceuticalbiotech

Schematic visualization of the patent's claim structure. Hand-drawn diagrams in progress for each landmark patent.

Where you've seen this

Real-world examples

01

Experimental antibacterial pharmaceutical formulations

02

Synthetic amino acid analogs used in biochemical research

Why it matters

The bigger picture

This patent represents a period in pharmaceutical history where researchers were actively exploring synthetic analogs of natural amino acids to disrupt bacterial metabolism. It highlights the development of phosphorus-containing compounds as potential therapeutic agents, a field that has seen ongoing interest in medicinal chemistry for creating enzyme inhibitors.

Filed

May 23, 1977

Granted

April 3, 1979

Market context

Who's building on this

Companies in this space

The core chemistry of phosphorus-based amino acid analogs is studied by academic medicinal chemistry labs and pharmaceutical companies focused on enzyme inhibitors. While Ciba-Geigy (now part of Novartis) held this original work, modern drug discovery continues to utilize phosphonous acid scaffolds for targeted antimicrobial and anticancer research.

Market impact

This patent contributed to the body of knowledge regarding phosphorus-based medicinal chemistry. It helped establish the utility of phosphonous acids as bioisosteres (chemical mimics) for carboxylic acids, a concept that remains a standard tool in modern drug design for improving metabolic stability and binding affinity.

Claim 1 — Plain English

What this patent covers

The patent describes a group of chemical compounds known as alpha-amino-phosphonous acids. These molecules are structured to interfere with the biological processes of pathogenic bacteria and yeast. By administering these compounds, either orally or through injection, the patent claims a method for treating microbial infections in mammals. The chemical structure relies on a specific arrangement where an amino group and a phosphonous acid group are attached to the same carbon atom, with various side chains (R and R1) attached to modify the molecule's properties.

The clever bit

The innovation lies in the use of the phosphonous acid group as a mimic for the carboxylic acid group found in natural amino acids, allowing the molecule to potentially 'trick' bacterial enzymes into binding with it instead of their normal substrates.

What it does not cover

  • Does not cover compounds where both R and R1 are hydrogen atoms.
  • Does not cover non-amino-phosphonous acid structures.
  • Does not cover the treatment of viral or parasitic infections.
  • Does not cover naturally occurring amino acids that lack the phosphonous acid group.

Patent timeline

Filing

Application submitted to the patent office

Publication

Application published, typically 18 months after filing

Grant

Patent officially issued

PatentBrief Score

Impact Score

Moderate

Citation count

25/40

Moderately cited

Claim breadth

9/20

Moderate scope

Recency

0/20

Older than 20 years

Assignee scale

20/20

Major company or institution

PatentBrief Impact Score — based on citation count, claim breadth, recency, and assignee scale. Not a legal assessment.

Heuristic Value Estimate

What this patent might be worth

Minimal

$34K$108K

Midpoint $68K · expired or expiring · industry ×3.0

Adjust inputs →

Heuristic only — blends forward/backward citation counts, claim scope, time remaining, litigation history, and CPC-derived industry baseline. Real valuations need a professional appraisal.

The original legal language

Original claims

13 claims as filed with the patent office.

Concepts involved

ClaimPrior artNon-obviousnessNoveltySpecificationAssigneePatent term

Citations

Patent lineage

Cites earlier patents

2

earlier patents this invention cites as foundations

View prior art →

Cited by later patents

17

later patents that build on this invention

View patents →

Cite this patent

Baylis, E. K., Dingwall, J. G., & Campbell, C. D. (1979). Chemical Compounds for Fighting Bacterial and Yeast Infections (U.S. Patent No. 4,147,780). U.S. Patent and Trademark Office. https://patentbrief.org/patent/us/4147780/timoptic-timolol

Auto-generated from the patent record. Double-check author order and the issue date against the official USPTO document before submitting.

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Common Questions

Frequently Asked Questions

What does Chemical Compounds for Fighting Bacterial and Yeast Infections cover?

A 1977 patent for a specific class of amino-phosphonous acid chemicals designed to act as antibiotics against bacteria and yeast.

Who owns patent US 4147780?

Ciba Geigy Corp owns this patent, granted in 1979.

When does this patent expire?

This patent has expired and is now in the public domain — anyone can use the invention freely.

What is patent US 4147780 cited by?

This patent has been cited by 17 later patents that build on its ideas.

What problem does this patent solve?

This patent represents a period in pharmaceutical history where researchers were actively exploring synthetic analogs of natural amino acids to disrupt bacterial metabolism. It highlights the development of phosphorus-containing compounds as potential therapeutic agents, a field that has seen ongoing interest in medicinal chemistry for creating enzyme inhibitors.

What does this patent NOT cover?

Does not cover compounds where both R and R1 are hydrogen atoms.

Same assignee

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Last reviewed: June 15, 2026 · PatentBrief is not a law firm and this is not legal advice.